Hafız Mustafa 1864 operates in line with food safety and quality management systems at every step, from production to the table. Our ISO 22000 Food Safety Management System and organic product certifications are audited regularly.

Quality and Food Safety Management Policy (PDF)

Our Principles

• Top quality raw materials: sugar beet, natural root dye, fruit extracts, Zamzam water.
• Handcrafted production, daily freshness.
• Full compliance with legal regulations and international standards.
• Continuous improvement and employee training.
• Customer satisfaction and transparency.

You can view all of our certifications on our About Us page.